Vegan Food & Living

Vegan Food & Living is the fastest growing UK magazine celebrating the delicious approach to ethical eating. Every issue features at least 75 delicious recipes, plus ingredient focuses, expert guides to nutrition, important ethical issues, the latest news and exclusive competitions, plus how to take your culinary skills to the next level.

Welcome

This month we’ve been…

OUR EXPERTS • Meet the passionate chefs, nutritionists and campaigners who helped create this month’s issue

Vegan Food & Living

WHAT’S COOKING? • Product launches, new happenings and vegan-friendly buys

Rebel Recipes • In this new column, chef Niki Webster shares her thoughts, cooking tips and one seasonal recipe

WIN! 2 X MEGA CHOCOLATE BOXES FROM RHYTHM 108 • Calling all sweet-toothed snackers, this Rhythm 108 giveaway is one you won’t want to miss

The best of AUTUMN • Welcome cosy season and fall in love with cooking again with these hearty, warming dishes

MIDWEEK MEALS •  These classic dinners are filling, easy to make and will keep the whole family satisfied

Sandwich fillers • When you need a quick lunch, these plant-based products are great to have on-hand. But which faired best in our test?

SAVE 50% when you subscribe to Vegan Food & Living

Breakfast RECIPES • Start the day raring to go with these tasty, energy-packed meals!

Lunchtime RECIPES • Liven up your midday meals with a touch of colour and a burst of flavour

HALLOWEEN • These sweet and savoury treats are simple to make and will delight visitors young or old

Easy vegan RECIPES • Recipes don't have to be hard work – take it easy with dishes that are quick, simple and delicious

LESS THAN 10 INGREDIENTS • Put off by long lists of ingredients? Then these are the recipes for you…

UNDER 30 MINUTES • When you need good food in a hurry, these are great go-to dishes

AIR FRYER •  Put your favourite kitchen gadget to good use with these easy recipes

Cooking with OLIVES •  These briny balls of goodness can be used in all kinds of ways – here are three tasty ideas

NUTRITION NEWS • Check out the latest research, advice and evidence-based insights to help you thrive on a plant-based diet

FUEL FOR MIDLIFE • Menopause misinformation is rife, so we asked PT and nutrition expert Cath Short to cut through the noise for Menopause Awareness Month this October

6 WAYS TO FIND Balance • Diet and exercise are key, but these handy buys can help ease symptoms of peri-menopause

Skin, hair and nails • If you’ve ever wondered whether you can improve your skin health and strengthen your nails and hair through diet rather than supplements, Veronika Prošek Charvátová has the answers

IS IT EVER TOO LATE FOR DIET CHANGE? • As we age, it’s easy to become stuck in our ways – but changing our diet could transform our health even in later life

30 PLANTS A WEEK • Fuel your day with delicious, nutrient-packed dishes. Big on flavour, high on plant points!

FERMENTS • Turn your hand to these gut-healthy dishes by River Cottage’s Rachel de Thample

OTTOLENGHI • Middle Eastern meets Mediterranean with these brand new veg-forward recipes from Yotam Ottolenghi

SPICES from around the world • From fennel to sand ginger, experiment with far-flung flavours

THAI CURRIES • Hot, sweet and deliciously creamy, these nutritious bowls will transport you to a faraway place

MICHELIN STAR made easy! • The first vegan chef in Switzerland to be awarded a Michelin star, Zizi Hattab shows us how it’s done

Something for the weekend RECIPES • Fill your free days with good company and indulgent, great-tasting meals

Dessert RECIPES...